National intercomparative test on methods of identification of irradiated foods - 1st Round

ACTIVITIES
Italian National Reference Laboratory for the treatment of foods and their ingredients with ionizing radiation
Back National intercomparative test on methods of identification of irradiated foods - 1st Round
Year 2016 - National intercomparative test on methods of identification of irradiated foods - 1st Round
Proposers:
- Eugenio Chiaravalle, Michele Mangiacotti: Centro di referenza Nazionale per la ricerca della radioattività nel settore zootecnico veterinario, IZS della Puglia e della Basilicata
- Concetta Boniglia: Dip.to Sicurezza Alimentare, Nutrizione e Sanità Pubblica Veterinaria (SANV)
- Emanuela Bortolin: Servizio Grandi Strumentazioni e Core Facilities (FAST)
Test materials: frog legs, cod, walnuts, pistachios, peanuts, sultanas, oregano, basil, chia seeds, poppy seeds.
Application of methods: EN 1786, EN 1787, EN 13708, EN 13751, EN 13784
Participating laboratories: 6
Execution period: 31/03/ 2016 – 30/06/2016